Kids and adults go crazy about this cake. It is super soft, moist and chocolatey.
Making it is so easy, that even kids can do it. No egg separation, no mixer, all you need is to combine the dry ingredients with the wet ingredients , mix it all together and bake, so let’s get started.
INGRIDIENTS
Dry ingredients:
1 cup flour
1 cup milk chocolate powder (not cocoa)
1 tsp baking powder
1 tsp baking soda
Pinch of salt
Wet ingredients:
3/4 cup sugar
3/4 cup sour cream
3/4 cup oil
4 eggs
1 tsp instant coffee (optional)
1 tsp vanilla
For the topping:
125 gr chocolate (milk or dark)
1/2 cup/ 125 cc heavy cream
2 tbsp rum – optional
Sprinkles
INSTRUCTIONS
Preheat your oven to 340°F or 170°C
Line a 9 inch pan with parchment paper and oil it.
Add the dry ingridients to the wet ingridients and mix well.
Pour the batter to the pan and bake for 35 to 40 min till toothpick comes out with crumbs.
While in the oven, melt the chocolate and the heavy cream in a double boiler.
Add the rum and mix well.
Pour the melted chocolate on the hot cake.
Cool and spread sprinkles.
Enjoy 
Triger warning – violence description
This cake is in memory of Kapshetar family that wiped out by Hamas terrorists on October 7th.
The dad Evgeny, mom Dina, Aline (8) and Ethan (5). The family spent the weekend camping on the beach in Ashkelon to celebrate Ethan’s 5th birthday. When the alert sirens started, they packed their belonging and headed home. On their way home, they encountered Hamas terrorists that shot all of them to death. This is the 3rd family that has been wiped out completely on October 7th (I mentioned the other 2 families in previous posts).
RIP Evgeny, Dina, Aline and Ethan 
If you want to read more, try this link:
https://www.timesofisrael.com/kapshitter-family…/amp
* I did not know the family. This is only my way of keeping their memory alive. All the information was taken from online news sites. I apologize in advance if there are any inaccuracies. Feel free to add anything in their memory if you knew them
Leave a Reply